2023 Culinary Competition Informational Webinar 

The 45-minute webinar followed by Q&A will cover the program rules, how to apply, and tips from last year's gold medalist.

Presenting on the webinar will be 2023 Culinary Competition Committee chair and 2021 Gold medalist, David Brue, CEC and 2022 Gold medalist, Adam Schloemer, CEC.

This webinar is open to members and non-members. Simply click "Watch Recording" to the right to review the webinar recording. Then be sure to submit to compete here: https://ahfconference.org/culinary-competition-submission/. Submissions are due by May 12, 2023

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  • Duration:  45 Minutes
  • Type: Special Event
This webinar is open to members and non-members. You do not need to be logged in to view the recording.

Course Activities


David Brue, CEC
The Ohio State University Wexner Medical Center
2023 Culinary Competition Committee Chair
2021 Gold Medalist 
Adam Schloemer, CEC
Medical City Las Colinas
2022 Gold Medalist